Prepped Items
A Prepped Item is any item that is modified or changed from raw products to a prepared item used to make service quicker.
Example: Raw product = Tomato, Prepped Item = Diced Tomato, Prepped Item = Tomato Soup (contains diced tomato)
Create a Prep Item
Navigate to Maintenance > Product > Prepped Items
Select New.
Add the following fields:
Description.
Inventory Multiplier must always be set to 1 for accurate recipe depletion
Determine how many recipe measures are in 1 inventory measure and add that number to the recipe multiplier box.
Add a shelf life.
Comments are optional
Under Recipe, add the recipe of the prepped item.
Add the yield of the recipe in the recipe box under Yield.
Select Save.
Utilize the Recipe Research Report to find which recipes use the single prepped item.
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