Prepped Items (Non Recipe Book)

A Prepped Item is any item that has been modified or changed from raw products to a prepared item used to speed service up. If a client does not have the Recipe Book configured, then users will follow the directions within this article.

If clients have the Recipe Book configured, they will navigate to the Recipe Book to enter Prepped Items.

Example:

Raw product = Tomato

Prepped Item = Diced Tomato

Prepped Item = Tomato Soup (contains diced tomato)

Create a Prep Item

Navigate to Maintenance > Product > Prepped Items

Select New.
Fill out the information for the fields available.

Inventory Multiplier must always be set to 1 for accurate recipe depletion

Determine how many recipe measures are in 1 inventory measure and add that number to the recipe multiplier box.
Add a shelf life.
Comments are optional.
Under Recipe, add the recipe of the prepped item.
Add the yield of the recipe in the recipe box under Yield.
Select Save.

Utilize the Recipe Research Report to find which recipes use the single prepped item.

Table of Contents

1 Create a Prep Item

For additional questions or assistance, please submit a support ticket by visiting the Decision Logic Service Center.